Monday, May 18th
Hot Breakfast
- Bacon, Egg and Cheese Burritos
- Vegan Sausage Breakfast Burritos
- Egg and Cheese Bagel Sandwiches
- Bacon, Egg and Cheese Bagel Sandwiches
*served from 8 am to 11 am While Supplies Last
HOT SOUP
- Tomato Basil with Rice (V)(GF)
- Roasted Vegetable (V)(GF)
- Beef Barley
- Chicken Noodle
Hot Food Bar
- Jerk Chicken (GF)
- Portobello Stacks (Veg)(GF)
- Mashed Sweet Potatoes with Kale (V)(GF)
- Roasted Vegetables (V)(GF)
Served at 11 am, while supplies last
HOT SANDWICHES
- Beyond Vegan Cheezeburgers
- All Natural Turkey Burgers
- Pastrami and Swiss on Rye
- Grass Fed Cheeseburgers
Grab & Go Entrees
- Chicken Cacciatore
- Vegan Power Bowls (GF)
- Red Lentil Stuffed Peppers (V)(GF)
- Peanut Tofu Bowls (V)
- Buffalo Tofu (V)(GF)
- Pesto Turkey Meatballs (GF)
GRAB & GO SALADS
- Beet Salad (V)(GF)
- Greek Orzo Salad (Veg)
Everyday Grab & Go Items
- Assorted Wraps, Salads, Regular and Gluten Free Sandwiches
- Vegan and Regular Fruit and Yogurt Parfaits
- Fresh Juices
- Green Salads- Romaine, Baby Spinach, Blackened Chicken, Greek, Falafel and Hummus
- Protein Salads:
- Chicken Salad
- Curried Chicken Salad
- Lemon Dill Chicken Salad
- Egg Salad
- Tuna Salad
- Curried Chickpea Salad
- Thyme & Season Hummus