Monday, May 19th

Hot Breakfast
- Bacon, Egg and Cheese Burritos
- Vegan Sausage Breakfast Burritos
*served from 8 am to 11 am While Supplies Last
HOT SOUP
- Black Bean (V)(GF)
- Wild Mushroom Barley (V)
- Mulligatawny (GF)
- Chicken Pot Pie (GF)
Hot Food Bar
- Lemon and Herb Roasted Chicken (GF)
- Beef Stroganoff
- Portobello Stacks (Veg)(GF)
- Vegan Enchilada Casserole (GF)
- Mashed Sweet Potatoes with Kale (V)(GF)
- Roasted Vegetables (V)(GF)
Served at 11 am, while supplies last
HOT GRAB & GO FOOD
- Beyond Vegan Cheezeburgers
- Grass Fed Cheeseburgers
- All Natural Turkey Burgers
- Organic Beef Hot Dogs
- Pastrami and Swiss on Rye
- Mozzarella Sticks
- Eggplant Parm Sandwiches
Grab & Go Entrees
- Pork with Apples and Sauerkraut (GF)
- Roasted Veggies (V)(GF)
- Vegan Moussaka (GF)
- Pesto Turkey Meatballs (GF)
- Butternut Squash Risotto (Veg)(GF)
GRAB & GO SALADS
- Pesto Tortellini Salad (Veg)
- Sweet Potato Salad (V)(GF)
Everyday Grab & Go Items
- Assorted Wraps, Salads, Regular and Gluten Free Sandwiches
- Vegan and Regular Fruit and Yogurt Parfaits
- Fresh Juices
- Green Salads- Romaine, Baby Spinach, Blackened Chicken, Greek, Falafel and Hummus
- Protein Salads:
- Chicken Salad
- Curried Chicken Salad
- Lemon Dill Chicken Salad
- Egg Salad
- Tuna Salad
- Curried Chickpea Salad
- Store Made Hummus